Bio

Vladimir is not your typical REALTOR®.  He has been involved in real estate for over 14 years, managing residential properties, eventually establishing a property management company. While working as a fine dining server at restaurants by Oliver Bonacini he learned to appreciate Customer Service and following his dream he became a restaurateur by opening his first restaurant, Mimosa Bistro and Wine Bar at the famed Yonge and Eglinton neighborhood. 

Vladimir holds a Bachelors of Commerce from Ryerson University with an emphasis in Accounting and Finance. His education exceeds the minimum required to be a Real Estate Representative and he holds a certificate in Insolvency as well.  Continuing education is further enhanced with the Certified Management Accountants to provide and even better value to his Clients. He is currently involved in a Certified Property Management designation.  Such a broad spectrum of real state field allows Vladimir to combine his knowledge into a synergy of value that is difficult to replicate with anyone else. Your Real Estate transaction will become fluid and worry free knowing with Vladimir making sure that you get the most value. Vladimir is proficient with all aspects of Real Estate. Vladimir is an all-in-one for all you Real Estate needs.